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  • Preparing pastries for retail sale in outlets
  • Mixing and baking ingredients according to recipes
  • Pastry baker will prepare and bake different types of pastries
  • Pastry bakers will check the quality of the ingredients and make sure the equipment is working properly
  • Measure, mix and combine various ingredients to create dough that is then rolled, shaped and baked into the desired product.
  • Then they will finish the product with glaze or decorative

Pastry Baker Job Qualifications/Skills:

  • Passionate about your work/food
  • Creative
  • Team player
  • Initiative
  • Certificate in Baking/ Pastry with over three years’ experience
  • Good knowledge of preparing different pastries

How to Apply

If qualified and interested in this role send your CV quoting relevant skills, qualifications and experience to recruitment@britesmanagement.com

Only the shortlisted candidates will be contacted

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